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    <loc>https://www.inesueno.com/blog/path-or-mountain</loc>
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    <lastmod>2026-02-08</lastmod>
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      <image:title>Blog - The Line on the Label - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/be81a03f-b93c-4067-904f-c127f0c22172/vineyard-path-1.gif</image:loc>
      <image:title>Blog - The Line on the Label - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:title>Blog - The Line on the Label - We designed the tendril to softly fade away as it reaches that eastern boundary; a mirror to the nature of this space, where the physical boundaries of the land meet the limitless nature of a dream. The tendril is the very path we had all just finished walking together, glasses in-hand.</image:title>
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    <image:image>
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      <image:title>Blog - The Line on the Label - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
    </image:image>
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  <url>
    <loc>https://www.inesueno.com/blog/blending-the-2024-vintage-when-the-barrels-speak-and-we-listen</loc>
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    <priority>0.5</priority>
    <lastmod>2026-01-31</lastmod>
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      <image:title>Blog - Blending the 2024 Vintage: When the Barrels Speak (and We Listen)</image:title>
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  <url>
    <loc>https://www.inesueno.com/blog/category/Winemaking</loc>
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    <loc>https://www.inesueno.com/blog/category/Vineyard</loc>
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  <url>
    <loc>https://www.inesueno.com/blog/category/2024+Vintage</loc>
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  <url>
    <loc>https://www.inesueno.com/blog/category/Santa+Ynez+Valley</loc>
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    <loc>https://www.inesueno.com/blog/category/Vineyard+Dogs</loc>
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  <url>
    <loc>https://www.inesueno.com/blog/category/Label+Design</loc>
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  <url>
    <loc>https://www.inesueno.com/blog/category/Wine+Label+Design</loc>
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  <url>
    <loc>https://www.inesueno.com/vineyard</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2026-01-31</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/ddcb9551-cde3-4b5e-9fc7-1086811bbfe5/inesueno-harvest-grapes-in-bins.webp</image:loc>
      <image:title>Vineyard - Grapes in the Bin</image:title>
      <image:caption>These grapes, hand-picked and making the cut to head to the winery will be off to the fermenting process soon.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764450894866-17YH9AM8NKIUB8I7WF2K/inesueno-row-34-early-spring.webp</image:loc>
      <image:title>Vineyard - Row 34 with nice Cover Crop</image:title>
      <image:caption>INÉSUEÑO Bordeaux-style blends Santa Ynez Valley Los Olivos District AVA - Row 34 view from base of vineyard looking north; the top of the pergola peeking through the Oaks up top.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/4a237cd4-1156-49af-87d5-c9b231df5aec/inesueno-vineyard-2025-early-spring-merlot.webp</image:loc>
      <image:title>Vineyard - Vineyard View from Base to Northwest</image:title>
      <image:caption>From this vantage you can see a little more of the gentle south facing slope, which subtly contributes to the unique terroir.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1b1eee80-0597-416a-8066-3597203fa3ed/inesueno-santa-barbara-county-vintners-assoc-map.webp</image:loc>
      <image:title>Vineyard - Santa Ynez Valley Los Olivos District AVA Map</image:title>
      <image:caption>INÉSUEÑO Bordeaux-style blends from the Santa Ynez Valley, crafted in the Los Olivos District AVA — map showing we are in the southern part of the Los Olivos District.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/6fe5593e-74b1-41ff-9a37-33a55c028050/inesueno-vineyard-rocks-in-soil-terroir.webp</image:loc>
      <image:title>Vineyard - Typical Stones Seen in the Vineyard</image:title>
      <image:caption>Typical rocks at vineyard - jasper, serpentine and river stones, all contribute to the flavor of the wine.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/b7bd561a-8b85-461f-8393-2b72653aae01/inesueno-vineyard-spring-south-slope-rows.webp</image:loc>
      <image:title>Vineyard - Row 32 Looking South</image:title>
      <image:caption>From here you can see the downhill slope of the vineyard as well as the Santa Ynez mountains.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/a5911453-8df2-4169-bc14-dda7aa4df8c3/inesueno-juvenal-buenrostro-vineyard-manager.webp</image:loc>
      <image:title>Vineyard - Vineyard Manager, Juve Buenrostro</image:title>
      <image:caption>INÉSUEÑO Bordeaux-style blends Santa Ynez Valley Los Olivos District AVA - Vineyard Manager Juve Buenrostro managing the vines.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/be31b661-7ace-4a0e-b194-1c3aacb90a1e/inesueno-harvest-grapes-bins-cabernet-sauvignon.webp</image:loc>
      <image:title>Vineyard - A Harvest Day</image:title>
      <image:caption>The bins are growing full; almost ready to depart to the winery.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/135b62b3-a712-4efc-bce9-f5f783f8f61f/inesueno-vineyard-looking-west-from-base-roadwebp.webp</image:loc>
      <image:title>Vineyard - Sun Setting over the Vineyard</image:title>
      <image:caption>The sun lowers and the Santa Ynez hills darken like ink. In that quiet hour the world feels small, clear, and hopeful—inviting a deep breath and the first evening sip.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/62cfb9e4-7df4-4023-91b7-05c2ecc827a6/inesueno-harvest-fog-visible-merlot-row.webp</image:loc>
      <image:title>Vineyard - Harvest Workers Working Hard</image:title>
      <image:caption>When the workers come for harvest there is such excitement in the air. They are so very fast at what they do. River fog seen in the distance.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764434481231-P6POQLLZGD3UVTQXVEBI/inesueno-vineyard-south-stormy-dogs.webp</image:loc>
      <image:title>Vineyard - Oso and Luna Perusing their Kingdom</image:title>
      <image:caption>The calm before the storm has the dogs out… Santa Ynez under a turbulent sky.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/56ed4203-4d55-4ae9-95de-4c50a099b98b/inesueno-view-santa-ynez-mountains-sunset-glow.webp</image:loc>
      <image:title>Vineyard - View of the Santa Ynez Mountains in Glow</image:title>
      <image:caption>From the vineyard summit the Santa Ynez ridges glow amber and rust as sunset softens lines. Shadows lengthen to cool blue; sage and ripening grapes lift on the breeze. In that hush every detail is vivid—inviting a slow sip, a quiet breath, and the knowing that evening makes wine and stories.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764441051069-OMRFPX92Q5Y6B9Z71QQR/inesueno-fall-sunset.webp</image:loc>
      <image:title>Vineyard - A Fall Sunset</image:title>
      <image:caption>Now the vine leaves have taken on all the rich Fall colors as the sun sets over the beautiful Santa Ynez Valley.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/9488016e-30f2-4ee1-bec8-c127deb201e5/inesueno-vineyard-river-fog-zoom.webp</image:loc>
      <image:title>Vineyard - Microclimate In Action</image:title>
      <image:caption>Between Happy Canyon and the Santa Rita Hills on our high slope, we have a climate cooler than the canyon but warmer than the hills — ideal for our grapes. River and Pacific breezes enrich the soil and keep the vines healthy.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/0cb622d5-ce23-4fe6-ac52-751e002fbcba/IMG_0658.jpeg</image:loc>
      <image:title>Vineyard - A Ripening Cluster</image:title>
      <image:caption>Here’s a picture of a ripening cluster in row 28. This cluster will likely be dropped as it is too close to the post and will not enjoy good airflow.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1765130329557-Q7OTB4K966FUSN3F0NQ3/harvest-october-25-grapes-on-vine.webp</image:loc>
      <image:title>Vineyard - Grapes on the Vine - Just prior to October 25 Harvest</image:title>
      <image:caption>This photo was taken on harvest day 2025. The canopy is already showing signs of the cooler weather. Fall has arrived.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/5a9ec5e2-842f-45ac-9830-cc6f53769428/inesueno-river-fog.webp</image:loc>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/6fe5593e-74b1-41ff-9a37-33a55c028050/inesueno-vineyard-rocks-in-soil-terroir.webp</image:loc>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/5fa96366-4f6d-4e15-88da-c14ae6739dd1/inesueno-vineyard-sun-classic-looking-east.webp</image:loc>
    </image:image>
  </url>
  <url>
    <loc>https://www.inesueno.com/home</loc>
    <changefreq>daily</changefreq>
    <priority>1.0</priority>
    <lastmod>2026-04-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/8b938d43-95d0-4b8e-b55b-7e288fa98b97/inesueno-oso-2023-label-front.webp</image:loc>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/2568374d-3da6-476d-a634-c2e1f7466c78/inesueno-luna-2023-label-front.webp</image:loc>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/90131736-0314-4ef9-87aa-cd99cf6b8363/inesueno-luna-bottles-2023.webp</image:loc>
      <image:title>Home - The 2023 Luna on the Bottling Line</image:title>
      <image:caption>Pressed, labeled, and slipping into the morning light — Luna bottles glide down the bottling line with quiet precision. Each bottle carries the final touch of our Santa Ynez craft: a deep, velvety Bordeaux blend bottled at optimal conditions to preserve aroma and structure. Machines hum in rhythm while careful hands inspect fill levels, cork placement, and the signature label that invites you to sip our story. From tank to crate, Luna’s procession is a promise kept — consistency, elegance, and the distinct balance that defines Oso &amp; Luna. Pop a cork and taste the moment we bottled. Visit the store if you’d like to enjoy them!</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/0110680e-798d-4313-a620-e0ed192c08ba/inesueno-oso-bottles-2023.webp</image:loc>
      <image:title>Home - The 2023 Oso on the Bottling Line</image:title>
      <image:caption>Oso — our bold Bordeaux blend crafted for presence and grace. Dark fruit and graphite lead, with hints of barrel toast and cocoa rounding the palate. Structured tannins and balanced acidity carry flavors to a lingering, mineral finish. Hand-harvested in Santa Ynez Valley, small-batch fermented and aged in French oak to capture depth and terroir. Pour, savor, and share the story of Oso. Visit the store to secure some for your table.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/6176b3c5-7a8a-420e-b656-fbe94b1dc0a2/inesueno-julio-driving-tractor-in-vineyard.webp</image:loc>
      <image:title>Home - Julio Working the Rows</image:title>
      <image:caption>Julio is always happy driving a tractor. Here he’s keeping the cover crop healthy between the rows.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/d01dda18-3d1a-4d96-90f4-cba328fe7882/inesueno-colleen-2025-harvest.webp</image:loc>
      <image:title>Home - Colleen enjoys the '25 Harvest</image:title>
      <image:caption>Colleen Estrada of INÉSUEÑO at the '25 harvest.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/c0f63ee4-475c-4f75-a61f-c95385f84244/inesueno-huge-red-tractor-first-soil-rip.webp</image:loc>
      <image:title>Home - Big Red Tractor</image:title>
      <image:caption>Initial vineyard site preparation with friend John Swift's large red tractor fixed with "rippers."</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/4ed69cbb-066d-4766-8c88-9b8ca78ae706/inesueno-baby-vines-before-planting.webp</image:loc>
      <image:title>Home - 2,000 Baby Vines</image:title>
      <image:caption>The vines arriving at the INÉSUEÑO boutique vineyard and being prepped for planting.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/24652027-1e57-40ed-a869-be851cf3c4cb/inesueno-planting-first-vines.webp</image:loc>
      <image:title>Home - Planting the Vines</image:title>
      <image:caption>Los Olivos District AVA - Santa Ynez Valley - planting the first vines at INÉSUEÑO.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764435236676-13FR2G0GX8RFVUUL5TZX/inesueno-paella-woodfire-october.webp</image:loc>
      <image:title>Home</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/b5704338-2103-4449-954b-b7a454caa4de/inesueno-luna-german-shepherd-dog-climbing-tractor-ladder.webp</image:loc>
      <image:title>Home - Vineyard Dogs - Luna and Oso</image:title>
      <image:caption>Luna and Oso German Shepherd vineyard dogs - Luna climbing up a tractor ladder.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/3af4dc84-52e8-4992-9db6-8def11c61352/inesueno-post-24.webp</image:loc>
      <image:title>Home - Row 34, Early Days, New Plants in Cones</image:title>
      <image:caption>Row 34, Cabernet Sauvignon clone 337 - view looking north, roof line of pergola peeking out from behind Oak trees at top of vineyard.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/8ce95e5c-20e5-47bc-aeb0-185f2c3b4229/inesueno-grapes-ready-for-harvest.webp</image:loc>
      <image:title>Home</image:title>
      <image:caption>A bunch of ripening grapes hanging from a vine in a vineyard with green canopy on a beautiful Santa Ynez Valley day. This is a row in the Cabernet Sauvignon clone 4 block which is in the westernmost part of the vineyard.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/9be037ed-1a49-48f9-95cf-6a528229b6f3/inesueno-grape-clusters-tight-berries.webp</image:loc>
      <image:title>Home - Lovely Grape Clusters</image:title>
      <image:caption>Coming soon to a bottle near you :-)</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764451830469-XUOWD7ZL8JQIZM64VP0M/inesueno-seafood-paella.webp</image:loc>
      <image:title>Home</image:title>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/5fa4d190-390d-4cec-9195-12b338ee232f/ineseuno-oso-german-shepherd-dog-with-wine-barrel.webp</image:loc>
      <image:title>Home - Oso the Giant GSD</image:title>
      <image:caption>Oso — the 110 pound protector of the loyal vineyard — taking a break by the pergola outdoor dining area.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764434524347-F020HGI02XK7OS1AMLJJ/inesueno-tortilla-espanola.webp</image:loc>
      <image:title>Home</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/a3022a00-6583-43cd-a2a7-ab7e831df6f9/inesueno-vineyard-looking-west-path-in-view.webp</image:loc>
      <image:title>Home - The Upper Vineyard Path</image:title>
      <image:caption>The tendril shape on Oso and Luna bottles is inspired by the upper vineyard path we walk every day, a graceful curve that echoes the vines and the rhythm of our rows.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/f910ac1c-9a03-40ed-aaeb-3e11122eb981/inesueno-julio-unloading-barrels-for-first-vintage.webp</image:loc>
      <image:title>Home - Got Oak?</image:title>
      <image:caption>Julio handling the first of the new French Oak barrels used in the crafting of the 2023 Oso and Luna Bordeaux blends.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/bf745f02-ba5b-4a1c-9600-059e17bf40b3/inesueno-harvest-fog-tractor.webp</image:loc>
      <image:title>Home - Grapes Hitting the Bins</image:title>
      <image:caption>Everything in our vineyard is hand‑done. We choose quality over quantity, so only the best grapes go to the winery.</image:caption>
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      <image:title>Home - Bulging Bins filled with Cleaned Clusters</image:title>
      <image:caption>In addition to dropping a lot of fruit, the clusters also receive a thorough on‑site cleaning, which helps make the work at the winery smoother and more efficient.</image:caption>
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      <image:title>Home - Julio and Brandon at the Winery</image:title>
      <image:caption>Now winemaker Brandon Sparks-Gillis of Dragonette Cellars and Julio further sort the grapes in preparation for them to go into the fermenters.</image:caption>
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  <url>
    <loc>https://www.inesueno.com/join-the-list</loc>
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    <lastmod>2026-02-27</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764450891785-SNSIJKP4MJDBL1WU72WC/inesueno-oso-and-luna-bottles-together.webp</image:loc>
      <image:title>Join the List - The 2023 INÉSUEÑO Oso and Luna</image:title>
      <image:caption>Oso &amp; Luna – Signature Bordeaux Blends | INÉSUEÑO, Santa Ynez Valley Oso: Cabernet Sauvignon–driven — bold, powerful, yet impeccably polished. Luna: a graceful, silky classic — seductive, with a whisper of warm spice. Two ultra-limited reds from our boutique Santa Ynez Valley vineyard. Only 50 cases of Oso | 157 cases of Luna. Custom-crushed and crafted in collaboration with Dragonette Cellars. Collect the pair and taste the dream. Los Olivos District AVA.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764255237058-QI9RJ0CNUMPQZQP850XO/inesueno-table-set-flowers.webp</image:loc>
      <image:title>Join the List - INÉSUEÑO - the Table is Set</image:title>
      <image:caption>Nestled above the vineyard rolling one of our outdoor dining areas at INÉSUEÑO offers an elegant setting to savor our signature Bordeaux blends. Surrounded by the natural beauty of the Santa Ynez Valley, friends and family can enjoy thoughtfully prepared seasonal cuisine paired perfectly with Oso &amp; Luna. Whether basking in the warm afternoon sun or under a canopy of stars, this intimate space invites you to sip our story and create unforgettable moments.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764451830469-XUOWD7ZL8JQIZM64VP0M/inesueno-seafood-paella.webp</image:loc>
      <image:title>Join the List - The Estrada's Seafood Paella</image:title>
      <image:caption>Nothing complements our bold Oso and elegant Luna Bordeaux blends quite like a steaming pan of classic Spanish seafood paella. Succulent shrimp, clams, mussels, and calamari nestled in golden, saffron-infused rice with sweet peppers and garden peas — every fragrant, briny bite sings alongside the rich texture and refined tannins of our Santa Ynez Valley reds. Cook it over an open fire under the pergola, pour a glass (or three), and let the evening unfold. This is how we celebrate at INÉSUEÑO.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764450893272-VOW89RQECK7XQBB16XGT/inesueno-paella-is-served-outdoor-dining-pergola.webp</image:loc>
      <image:title>Join the List - Time to Eat...Paella!</image:title>
      <image:caption>There’s nothing quite like the ritual of making an authentic Spanish paella together. From building the wood fire and debating the perfect socarrat to layering in saffron-infused rice, fresh seafood, rabbit, or garden vegetables — everyone has an opinion and a job. It’s loud, joyful, and deliciously chaotic. At INÉSUEÑO we turn paella night into a true family-and-friends celebration, always with a few bottles of our Bordeaux blends Oso and Luna open and flowing. The ultimate weekend tradition.</image:caption>
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      <image:title>Join the List - Paella over Wood Fire at INÉSUEÑO</image:title>
      <image:caption>There’s no substitute for paella cooked over a live wood fire. The crackle of orange and oak branches, the smoky kiss that weaves into every grain of Bomba rice, the quiet focus while you coax the perfect socarrat. At INÉSUEÑO we treat it like a ritual: friends gathered around the flames, bottles of Oso and Luna open, and zero rush. This is authentic Spanish paella the Santa Ynez Valley way.</image:caption>
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    <lastmod>2026-04-05</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/3ab4e92f-7ec7-4ed2-a36a-b8a943b38e79/inesueno-social-share-in-a-dream-of-santa-ynez.webp</image:loc>
      <image:title>Purchase - View of the Vineyard as Oil Painting</image:title>
      <image:caption>The oil painting of the vineyard captures Santa Ynez Valley’s elegant rolling hills, with orderly vines reaching a golden horizon. Rich textures and vibrant colors reflect the sun's warmth and nature’s artistry. This scene embodies INÉSUEÑO’s spirit—where every detail, like every grape, is crafted with care and passion to tell a story worth savoring.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764093986085-SI1ZYXIVH0LFPZ7X2ISZ/inesueno-oso-and-luna-bottles-in-glow.webp</image:loc>
      <image:title>Purchase - Oso and Luna Bottles on the Credenza</image:title>
      <image:caption>Oso &amp; Luna – Signature Bordeaux Blends | INÉSUEÑO, Santa Ynez Valley Oso: Cabernet Sauvignon–driven — bold, powerful, yet impeccably polished. Luna: a graceful, silky classic — seductive, with a whisper of warm spice. Two ultra-limited reds from our boutique Santa Ynez Valley vineyard. Only 50 cases of Oso | 157 cases of Luna. Custom-crushed and crafted in collaboration with Dragonette Cellars. Collect the pair and taste the dream. Los Olivos District AVA.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764094351021-7B649M0BV97RBZ2ZP616/inesueno-seafood-paella.webp</image:loc>
      <image:title>Purchase - The Estrada's Seafood Paella</image:title>
      <image:caption>At INÉSUEÑO, we love to cook and eat foods that complement the rich, complex flavors of our Bordeaux blends perfectly. one dish we love to make is Seafood Paella, a vibrant and aromatic dish brimming with fresh, succulent shrimp, clams, mussels, and calamari, simmered with saffron-infused rice and a medley of garden vegetables. Each bite is a celebration of coastal flavors that harmonize beautifully with the depth of our hand-crafted wines. Our food reflects the elegance and passion of the Santa Ynez Valley.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764255237058-QI9RJ0CNUMPQZQP850XO/inesueno-table-set-flowers.webp</image:loc>
      <image:title>Purchase - INÉSUEÑO - the Table is Set</image:title>
      <image:caption>Nestled above the vineyard is one of our outdoor dining areas at INÉSUEÑO. “The Pergola” offers an elegant setting to savor our signature Bordeaux blends. Surrounded by the natural beauty of the Santa Ynez Valley, friends and family can enjoy thoughtfully prepared seasonal cuisine paired perfectly with Oso &amp; Luna. Whether basking in the warm afternoon sun or under a canopy of stars, this intimate space invites you to sip our story and create unforgettable moments.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764434959347-MZXMG6A8MHEYE9OJF3YQ/inesueno-julio-vineyard-smelling-wine.webp</image:loc>
      <image:title>Purchase - Julio Inspecting the Vines</image:title>
      <image:caption>Julio strolls through the sun-dappled rows of grapevines, his keen eyes scanning each leaf and cluster with expert care. In one hand, he holds a glass of our signature Bordeaux blend, Oso, its rich aroma intertwining with the crisp morning air. Here in the Santa Ynez Valley, Julio’s inspection is a celebration of passion and precision, ensuring each bottle reflects our dream at INÉSUEÑO.</image:caption>
    </image:image>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764253490510-NXY555JA718SQZP3BTMW/inesueno-estradas-empanada.webp</image:loc>
      <image:title>Purchase - Abuelo’s Chicken Empanada at INÉSUEÑO.</image:title>
      <image:caption>Julio Antonio Estrada’s family recipe: roasted chicken, sweet peppers, caramelized onions, saffron, and smoked paprika wrapped in golden, flaky crust. Pure comfort on a plate — and the single best thing you’ll ever eat with a glass of Luna or Oso Bordeaux blends. Santa Ynez Valley tradition, served family-style.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764254176682-WXFDMOAGPPLO584DH94K/outdoor-table-empanadilla.webp</image:loc>
      <image:title>Purchase - The Last Croquetta</image:title>
      <image:caption>At INÉSUEÑO, our Spanish-inspired empanadillas (Julio Antonio’s recipe) and croquettas (Colleen’s recipe) offer a perfect complement to our boutique Bordeaux blends. The empanadilla features a savory blend of tuna, red pepper, boiled egg, onion, and olive, wrapped in a crisp, golden pastry. Our croquettas are crafted with rich jamón and succulent shrimp, delivering a creamy, flavorful bite with every taste. These delicacies embody the spirit of Spain with a refined touch, inviting you to sip and savor a true culinary experience from the Santa Ynez Valley.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764256344837-94GVT3PNV0BSW3SHP7QI/inesueno-empanadillas-tuna-red-pepper-onion-olives.webp</image:loc>
      <image:title>Purchase - Estrada Empanadillas</image:title>
      <image:caption>Every summer we wait for the tomatoes to ripen so we can make Julio Antonio’s famous empanadillas de atún the right way: hand-grated garden tomatoes, good Spanish tuna, green olives, soft-boiled egg, gentle sweetness from onion, and just enough saffron + smoked paprika to make the kitchen smell like Sevilla. Rolled thin, sealed by hand, baked until the crust flakes at the touch. On the pergola table the bottles of Oso and Luna are lovely complements — but when the last empanadilla is still warm and someone pulls out a chilled bottle of a lovely Dragonette Cellars Sauvignon Blanc, there are smiles all around.</image:caption>
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      <image:title>Purchase - Enjoy Spanish "Pulpo" in Santa Ynez</image:title>
      <image:caption>At INÉSUEÑO, we love to cook all sorts of family recipes such as this—our traditional Spanish pulpo, served with tender potatoes and smoky paprika. This classic dish captures the essence of coastal Spain, perfectly complementing the rich Bordeaux blends of Oso &amp; Luna. Each bite offers a harmonious blend of textures and flavors—tender, flavorful octopus paired with firm slices of potato and a generous paprika spice and olive oil.</image:caption>
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      <image:title>Purchase - The Slope Looking North</image:title>
      <image:caption>From the bottom of the vineyard, looking up: row after row of vines leading straight to the pergola dining by the oaks. The walk uphill will get your heart going, as will the view (and the wine) at the top — worth every step. INÉSUEÑO, Santa Ynez Valley, Figueroa Mountain views, Santa Ynez Mountains.”</image:caption>
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      <image:title>Purchase - Pizza in the Pergola</image:title>
      <image:caption>Friday nights at INÉSUEÑO: homemade pizza straight from the garden. Hand-stretched dough, sauce from tomatoes we picked that morning, basil still warm from the sun, El Rancho-made sausage or just-picked peppers. Blistered in BBQ oven, carried to the pergola table, and demolished. A glass of Oso or Luna — you pick. Santa Ynez Valley summer, captured in every slice.</image:caption>
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      <image:title>Purchase - The Plum Tart</image:title>
      <image:caption>Our plum tart is a celebration of the Santa Ynez Valley, featuring plums hand-harvested directly from our home orchard. Each bite delivers a perfect balance of sweet and tart, complemented by a buttery, flaky crust. This seasonal treat honors the richness of our land and pairs beautifully with a glass of Oso or Luna, making it a hallmark of the INÉSUEÑO experience.</image:caption>
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      <image:title>Purchase - Early Evening at INÉSUEÑO</image:title>
      <image:caption>The evening sky unfolds in a breathtaking canvas of deepening hues—fiery oranges melting into soft purples and twilight blues. As daylight fades, the first stars begin to twinkle, promising the calm and magic of the night ahead.</image:caption>
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      <image:title>Purchase - Julio with Oso Viewing the Vineyard</image:title>
      <image:caption>Meet the real Oso: Julio’s German Shepherd and CEO of vineyard security. Caught here with co-founder Julio Estrada, surveying their kingdom at INÉSUEÑO, Santa Ynez Valley.</image:caption>
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      <image:title>Purchase - Buddy and Sebi - the "Golden Boys"</image:title>
      <image:caption>Buddy &amp; Sebi — buckskin and palomino — ruling the upper paddock at INÉSUEÑO. Santa Ynez Valley sunshine, Bordeaux vines, and two horses that make every visitor want to move in.</image:caption>
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      <image:title>Purchase - Perfect Pear Tart</image:title>
      <image:caption>Pear tart made with orchard pears, honey glaze, flaky crust. Born to be eaten under the pergola with the last pour of Luna. INÉSUEÑO, Santa Ynez Valley.</image:caption>
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      <image:title>Purchase - Chico, one of the Indoor Cats</image:title>
      <image:caption>Chico, INÉSUEÑO’s blue-eyed cat and indoor king, 2007–2025. Eighteen years of gentle head-butts and warm laps. Still loved, still missed.</image:caption>
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      <image:title>Purchase - INÉSUEÑO Luna 2023 Label</image:title>
      <image:caption>Luna 2023 – INÉSUEÑO | Santa Ynez Valley Bordeaux Blend Graceful, silky classic Bordeaux-style red with a kiss of warm spice and a velvety, lingering finish. 17 months in 100% new French oak. Custom-crushed and crafted in collaboration with Dragonette Cellars. Only 157 cases produced — the elegant soul of Santa Ynez Valley. Los Olivos District AVA.</image:caption>
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      <image:title>Purchase - Beloved Luna sitting in the Ice Vine</image:title>
      <image:caption>Luna (2013–2025), the German Shepherd who inspired our elegant Bordeaux blend. Twelve years of loyalty, long walks between the vines, and guarding the pergola with gentle eyes. Her spirit lives in every bottle of Luna we pour at INÉSUEÑO, Santa Ynez Valley.”</image:caption>
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      <image:title>Purchase - Colleen Inspecting the Vineyard</image:title>
      <image:caption>Colleen Estrada walking the rows at INÉSUEÑO. Is it work or pleasure — checking canopy, tasting grapes, catching the smallest sign of stress before it becomes a problem. 2,000 vines, one woman’s obsession. This is the quiet, daily work that turns Santa Ynez Valley dirt into the soul of Oso &amp; Luna.</image:caption>
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      <image:title>Purchase - Kitten "Dos" playing with Aidan</image:title>
      <image:caption>Late afternoon at INÉSUEÑO: Aidan flat on the grass, glass of Luna catching the golden light, and Dos (the new vineyard kitten) claiming his stomach as the best seat in Santa Ynez Valley. Some moments taste better than the wine itself.</image:caption>
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      <image:title>Purchase - Horses Enjoying the Shade of an Oak</image:title>
      <image:caption>Sebi and Buddy resting in the shade of the old valley oak at INÉSUEÑO. Dappled light, quiet vineyard rows all around them, and the kind of peace you can only find in Santa Ynez Valley. Some of the best stories at the ranch are told without words — just two horses, one ancient tree, and the breeze through the trees.</image:caption>
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      <image:title>Purchase - INÉSUEÑO "Oso" 2023</image:title>
      <image:caption>Oso 2023 – INÉSUEÑO | Santa Ynez Valley Bordeaux Blend Bold yet refined Cabernet Sauvignon–driven red with deep black fruit, graphite, and a structured, endless finish. 17 months in 100% new French oak. Custom-crushed and crafted in collaboration with Dragonette Cellars. Only 50 cases produced — the powerful heart of Santa Ynez Valley. Los Olivos District AVA</image:caption>
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      <image:title>Purchase - INÉSUEÑO's Vineyard Dog Oso</image:title>
      <image:caption>Oso, the 110-lb German Shepherd who inspired our boldest Bordeaux blend. He patrols every row at INÉSUEÑO like it’s his personal kingdom, then celebrates a good day’s work by carrying the largest stick he can find. (Logs are just sticks that believe in themselves.) Big heart, big presence, big wine.</image:caption>
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      <image:title>Purchase - Julio Estrada in the Vineyard</image:title>
      <image:caption>Julio Estrada, co-founder of INÉSUEÑO, in the Petit Verdot block. 2,000 vines, two hands, zero shortcuts. Santa Ynez Valley Bordeaux blends start right here.</image:caption>
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      <image:title>Purchase - Cooking Paella over a Wood Fire</image:title>
      <image:caption>There’s no substitute for paella cooked over a live wood fire. The crackle of dried vines and oak branches, the smoky kiss that weaves into every grain of Bomba rice, the quiet focus while you coax the perfect socarrat. At INÉSUEÑO we treat it like a ritual: friends gathered around the flames, bottles of Oso and Luna open, and zero rush. This is authentic Spanish paella the Santa Ynez Valley way.</image:caption>
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      <image:title>Purchase - Sunset in Fall</image:title>
      <image:caption>Once the last cluster is picked, the vineyard exhales. Leaves turn amber and rust, the air smells like crushed grapes and woodsmoke, and every row glows in the low autumn light. We walk the vineyard, watching the sun slip behind the hills. This quiet, golden moment is why we farm — and why the wine tastes like this place. INÉSUEÑO, Santa Ynez Valley Fall</image:caption>
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      <image:title>Purchase - Cocido Inspired by Mama</image:title>
      <image:caption>Adelina’s cocido: the heart of the Estrada family table. Slow-simmered chickpeas, chorizo, morcilla, beef shank, cabbage, carrots, and that golden broth Mama Adelina perfected over decades. The smell alone could pull every relative within ten miles home. Today Colleen keeps the pot going, never quite matching Abuela’s magic, but always trying. One bowl with a glass of Oso warms you twice. INÉSUEÑO, Santa Ynez Valley.</image:caption>
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      <image:title>Purchase - Oso and Luna in the Vineyard on Stormy Day</image:title>
      <image:caption>Storm rolling in over the Santa Ynez Mountains, vines of Oso and Luna standing defiant at the western edge of INÉSUEÑO. Dark clouds, electric sky, silver light, and the kind of raw beauty that ends up in the glass. This is where power and elegance are born. Santa Ynez Valley, California.</image:caption>
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      <image:title>Purchase - Julio with Dos the Talkative Tabby Cat</image:title>
      <image:caption>Julio, Dos the kitten, and the best seat on the ranch. Santa Ynez Valley doesn’t get quieter, or more beautiful, than this.</image:caption>
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      <image:title>Purchase - Totilla Española - 3 Simple Ingredients; A Lifetime to Learn How to Make</image:title>
      <image:caption>Julio’s tortilla de patatas – the one he’s been perfecting since he was twelve. Just eggs, paper-thin potatoes, sweet onions, olive oil, and a patience most of us will never have. Flipped once, served warm in thick wedges on the pergola table. Three humble ingredients, one lifetime to master, zero leftovers when Oso and Luna are open. The soul of Spain in the heart of Santa Ynez Valley.</image:caption>
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      <image:title>Purchase - Colleen Walking Up from the Vineyard</image:title>
      <image:caption>Colleen climbing the slope at golden hour. Checking the 2025 fruit that will become Oso &amp; Luna. No shortcuts, just boots on dirt and eyes that already taste the wine. INÉSUEÑO, Santa Ynez Valley.</image:caption>
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      <image:title>Purchase - Estrada Family Walk</image:title>
      <image:caption>October 2025 · Harvest Celebration at INÉSUEÑO Twenty-three Estrada family members, one long table under the pergola, lots of bottles of Oso and Luna, and more birthdays than we could keep track of. Laughter loud enough to scare the birds, stories retold for the hundredth time, and the kind of night that reminds us why we planted this vineyard in the first place. This is the real vintage.</image:caption>
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      <image:title>Purchase - Colleen Relaxing by the Casita</image:title>
      <image:caption>Pause button: Colleen, the Casita, i///u neo soul music playing and a glass of cold water (there’ll be time for some Luna later). Santa Ynez Valley does “relax” better than anywhere else.</image:caption>
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      <image:title>Purchase - Wood Fire Blazing under the Paella Pan</image:title>
      <image:caption>Wood fire. Big pan. Perfect socarrat. Oso &amp; Luna mandatory. Paella nights at INÉSUEÑO, Santa Ynez Valley.</image:caption>
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      <image:title>Purchase - The Pergola Dining Area Aglow in the Evening</image:title>
      <image:caption>Romantic pergola dining at INÉSUEÑO under a canopy of twinkling fairy lights and blooming jasmine vines. The ultimate wine country evening: intimate al fresco tables, fragrant night air, and our signature Bordeaux blends Oso &amp; Luna poured generously. Pure magic.</image:caption>
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      <image:title>Purchase - Delicious Croquettas</image:title>
      <image:caption>At INÉSUEÑO, our croquettas are crafted with the same dedication and finesse that define our Bordeaux blends. Each bite delivers a perfect balance of creamy richness and subtle crunch, marrying traditional Spanish flavors with a refined twist. They pair beautifully with a glass of Oso or Luna.</image:caption>
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      <image:title>Purchase - Colleen, Julio and the Pack</image:title>
      <image:caption>The whole crew: Colleen, Julio, Oso, Dos, Una, and German Shepherd puppy Ursa (little bear). One bench, one vineyard, one perfect Santa Ynez Valley afternoon.</image:caption>
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      <image:title>Purchase - Live a Good Story</image:title>
      <image:caption>That chalkboard on the pergola counter isn’t just decoration. “LIVE A GOOD STORY” At INÉSUEÑO we make Oso and Luna for exactly that: long tables, loud laughter, quiet confessions, new babies toasted and old dogs mourned, sunsets that stop conversations. Pour a glass, pull up a chair, add your chapter. Santa Ynez Valley, California.</image:caption>
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      <image:title>Purchase - Thank you for Joining Us in the Dream</image:title>
      <image:caption>Oso. Luna. Two Bordeaux blends. One small Santa Ynez Valley vineyard. One dream. Bring them home, pour them with the people who matter, and keep living a good story. We ship to most states and deliver locally (within 20 miles of Santa Ynez).</image:caption>
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  </url>
  <url>
    <loc>https://www.inesueno.com/biz-card</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2026-03-31</lastmod>
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      <image:title>Join the List (BIZ CARD QR) - The 2023 INÉSUEÑO Oso and Luna (Copy)</image:title>
      <image:caption>Oso &amp; Luna – Signature Bordeaux Blends | INÉSUEÑO, Santa Ynez Valley Oso: Cabernet Sauvignon–driven — bold, powerful, yet impeccably polished. Luna: a graceful, silky classic — seductive, with a whisper of warm spice. Two ultra-limited reds from our boutique Santa Ynez Valley vineyard. Only 50 cases of Oso | 157 cases of Luna. Custom-crushed and crafted in collaboration with Dragonette Cellars. Collect the pair and taste the dream. Los Olivos District AVA.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764255237058-QI9RJ0CNUMPQZQP850XO/inesueno-table-set-flowers.webp</image:loc>
      <image:title>Join the List (BIZ CARD QR) - INÉSUEÑO - the Table is Set (Copy)</image:title>
      <image:caption>Nestled above the vineyard rolling one of our outdoor dining areas at INÉSUEÑO offers an elegant setting to savor our signature Bordeaux blends. Surrounded by the natural beauty of the Santa Ynez Valley, friends and family can enjoy thoughtfully prepared seasonal cuisine paired perfectly with Oso &amp; Luna. Whether basking in the warm afternoon sun or under a canopy of stars, this intimate space invites you to sip our story and create unforgettable moments.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764451830469-XUOWD7ZL8JQIZM64VP0M/inesueno-seafood-paella.webp</image:loc>
      <image:title>Join the List (BIZ CARD QR) - The Estrada's Seafood Paella (Copy)</image:title>
      <image:caption>Nothing complements our bold Oso and elegant Luna Bordeaux blends quite like a steaming pan of classic Spanish seafood paella. Succulent shrimp, clams, mussels, and calamari nestled in golden, saffron-infused rice with sweet peppers and garden peas — every fragrant, briny bite sings alongside the rich texture and refined tannins of our Santa Ynez Valley reds. Cook it over an open fire under the pergola, pour a glass (or three), and let the evening unfold. This is how we celebrate at INÉSUEÑO.</image:caption>
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      <image:title>Join the List (BIZ CARD QR) - Time to Eat...Paella! (Copy)</image:title>
      <image:caption>There’s nothing quite like the ritual of making an authentic Spanish paella together. From building the wood fire and debating the perfect socarrat to layering in saffron-infused rice, fresh seafood, rabbit, or garden vegetables — everyone has an opinion and a job. It’s loud, joyful, and deliciously chaotic. At INÉSUEÑO we turn paella night into a true family-and-friends celebration, always with a few bottles of our Bordeaux blends Oso and Luna open and flowing. The ultimate weekend tradition.</image:caption>
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      <image:title>Join the List (BIZ CARD QR)</image:title>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/67d8b86094d9ba400d033a8e/1764435190171-LRCND7U6H1ZM3IZE8GMV/inesueno-small-paella-outside-fire.webp</image:loc>
      <image:title>Join the List (BIZ CARD QR) - Paella over Wood Fire at INÉSUEÑO (Copy)</image:title>
      <image:caption>There’s no substitute for paella cooked over a live wood fire. The crackle of orange and oak branches, the smoky kiss that weaves into every grain of Bomba rice, the quiet focus while you coax the perfect socarrat. At INÉSUEÑO we treat it like a ritual: friends gathered around the flames, bottles of Oso and Luna open, and zero rush. This is authentic Spanish paella the Santa Ynez Valley way.</image:caption>
    </image:image>
  </url>
</urlset>

